We were born in the fall of 2007, two guys with a love of great, fun food and dedication to excellence and the complete satisfaction of every customer we serve.
Executive Chef Conan Matthews has a deep and rich history in the creation of food, including the Disney Corporation and the House of Blues. He is committed to scratch made specialties and traditional favorites that will tantalize the taste buds.
Scott DeJoseph left a very successful twenty-five year career in foodservice to pursue his catering dream full-time.
We truly believe our unique blend of extensive experience and proven skills will make your event special - and remembered for the best things - Memories, Great Food and Superior Service. We look forward to an opportunity to serve you! |